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    You are in: Home / Recipes / Frittata Di Spaghetti (Spaghetti Omelet) Recipe
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    Frittata Di Spaghetti (Spaghetti Omelet)

    Frittata Di Spaghetti (Spaghetti Omelet). Photo by Charlotte J

    1/4 Photos of Frittata Di Spaghetti (Spaghetti Omelet)

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    2 mins

    15 mins

    Noo's Note:

    A delicious and simple way to use up leftover pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the pasta, eggs and cheese, stirring well. Season.
    2. 2
      Heat half of the butter in a large heavy bottomed frying pan. Pour in the egg mixture, lower the heat and cook for 10 minutes until the eggs are just set but still very soft. Slip a knife around the edge to loosen the omelet, then using a spatula turn the frittata cooked side up on to a plate (patch up the pieces if it breaks).
    3. 3
      Heat the rest of the butter in the pan, slide the frittata back into the pan, soft side down and cook for a few minutes. You can also cook the top side by just dotting with butter and grilling, but I prefer the pan method.
    4. 4
      Cut into wedges and serve.

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    Ratings & Reviews:

    • on May 28, 2010

      45

      Great use for leftover pasta. I used some left over angel hair. I didn't have any sauce so i pored a quarter bottle of salsa into the mix. Came out nicely. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2009

      55

      It's impossible to make spaghetti sauce for two, without leftovers and getting "spaghettied out". Great new way to use up the LO's. I did health it up with egg beaters & pam, though. Next experiment will be to use the leftover spaghetti squash!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2009

      55

      Very enjoyable, and delicious. It was also easy to make. The kids were surprised by this, this morning. Made for Zaar Stars.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Frittata Di Spaghetti (Spaghetti Omelet)

    Serving Size: 1 (171 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 891.3
     
    Calories from Fat 484
    54%
    Total Fat 53.8 g
    82%
    Saturated Fat 30.0 g
    150%
    Cholesterol 539.3 mg
    179%
    Sodium 822.7 mg
    34%
    Total Carbohydrate 65.7 g
    21%
    Dietary Fiber 2.7 g
    10%
    Sugars 2.5 g
    10%
    Protein 34.9 g
    69%

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