Pizza Di Spaghetti

Recipe by Pierre Dance
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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl combine eggs, milk, and Parmesan.
  • season with salt and pepper. Add the Spaghetti, mix well.
  • Heat a heavy 10 inch skillet over medium heat.
  • Add Oil and bring to heat.
  • Add the Spaghetti/egg mixture and spread evenly.
  • Cook'til golden brown, about 8-9 minutes.
  • Place a plate inverted on the top and turn pan over.
  • Add a bit of oil to the pan, bring back to heat.
  • Slide the pasta back into the pan.
  • Brown the other side, 6-7 minutes.
  • Turn out onto a serving platter.
  • Cut into wedges and serve warm garnished with freshly grated Parmesan.
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