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    You are in: Home / Recipes / Fried Pork (Masas de Puerco Fritas) Recipe
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    Fried Pork (Masas de Puerco Fritas)

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs

    2 hrs

    2 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut pork into 2 inch chunks and remove excess fat and skin from pork.
    2. 2
      Combine spices,garlic,onion,green pepper,and olive oil.
    3. 3
      Pour over pork chunks and set aside for 2 hours or over night.
    4. 4
      Deep fry pork until crispy on the outside and tender on the inside.
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    Nutritional Facts for Fried Pork (Masas de Puerco Fritas)

    Serving Size: 1 (360 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 793.0
     
    Calories from Fat 538
    67%
    Total Fat 59.8 g
    92%
    Saturated Fat 16.2 g
    81%
    Cholesterol 163.3 mg
    54%
    Sodium 117.4 mg
    4%
    Total Carbohydrate 6.7 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.8 g
    7%
    Protein 55.0 g
    110%
    Detailed Nutrition Values About Nutrition Info

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