Fresh Fennel Medley

READY IN: 30mins
Recipe by Dancer

This is wonder with all kinds of meat dishes. Points 1.

Top Review by Derf2440

We loved this, fennel is a favourite, the addition of the onion and tomatos was a perfect match. We will be making this again, thanks for sharing!

Ingredients Nutrition

Directions

  1. Trim long stalks from fennel down to the bulb.
  2. Chop and reserve 2 tablespoons of feathery greens from stalks.
  3. Slice bulb into thin strips.
  4. Prepare a medium skillet with cooking spray.
  5. Heat oil in skillet; saute fennel strips and onion until fennel is crisp-tender, about 8 to 10 minutes.
  6. Stir in tomatoes, salt and pepper.
  7. Garnish with chopped fennel greens.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a