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    You are in: Home / Recipes / Fresh Blackberry Sauce Recipe
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    Fresh Blackberry Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    FloridaNative's Note:

    An uncooked sauce with a lovely blackberry flavor. Serve over vanilla frozen yogurt or with a slice of angel food cake. From Eating Well Magazine (Prep time = cook time)

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    Ingredients:

    Serves: 28-32

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Pick over the berries and reserve 1 cup of the smallest and most attractive.
    2. 2
      Puree the remaining 2 cups berries in a food processor with the brandy, orange juice and honey.
    3. 3
      Transfer the mixture to a sieve set over a medium bowl.
    4. 4
      Press the puree through the sieve and discard the seeds.
    5. 5
      Just before serving, stir in the reserved whole berries.
    6. 6
      NOTE: 1 serving = 2 tablespoons.

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    Ratings & Reviews:

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    Nutritional Facts for Fresh Blackberry Sauce

    Serving Size: 1 (16 g)

    Servings Per Recipe: 28

    Amount Per Serving
    % Daily Value
    Calories 13.9
     
    Calories from Fat 0
    16%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.6 g
    10%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    blackberry brandy

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