Fresh Blackberry BBQ Sauce

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READY IN: 20mins
SERVES: 4
YIELD: 20 ounces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients well using a food processor or stick blender.
  • Bring to a boil in a saucepan for 2-3 minutes.
  • Cool and put in squeeze, strain if you want the seeds removed.
  • Keeps well in refrigerator. Add to pork, chicken or beef in place of your regular barbecue sauce.
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