French Toast

"The Easiest Basic and simple way that I know :-)"
 
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photo by lazyme photo by lazyme
photo by lazyme
photo by javierp95 photo by javierp95
Ready In:
19mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Crack and Mix egg in a bowl.
  • Add the milk, cinnamon and the extract in bowl.
  • Mix together.
  • Heat a skilliet with the butter, on medium heat.
  • Dip BOTH sides of the bread in the egg mixture.
  • Then fry each side for 4 minutes.
  • Repeat the the second bread.
  • Serve.

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Reviews

  1. Simple, basic, and good! Thanks Miss-Alex. Made for PAC Fall 2008.
     
  2. Very easy and very tasty! I have never put cinnamon in my French Toast but it gave it a nice little extra. Made for Fall Pick-A-Chef 2011.
     
  3. Perfect!
     
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