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    You are in: Home / Recipes / Freezer Tuna Sandwiches Recipe
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    Freezer Tuna Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    JESMom's Note:

    Of course you could just make them and eat them, but I like to freeze up a batch for lunches. I got the recipe off of about.com. Remember, you can't freeze mayo, but Miracle Whip is fine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat cream cheese and Miracle Whip till smooth. Stir in tuna, onion, carrot and lemon juice until well blended.
    2. 2
      Spread butter thinly on each piece of bread.
    3. 3
      Use 1/4 of the tuna mixture on each sandwich.
    4. 4
      Freeze individually.

    Ratings & Reviews:

    • on January 13, 2009

      55

      This was a great recipe. My grandkids loved them and I had them in the freezer when they came for a short visit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2008

      55

      This is such a great recipe especially for me. I really don't feel like getting up at 4 am to make my husband his lunch, so these are awesome! Thank you JESMom!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Freezer Tuna Sandwiches

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 329.8
     
    Calories from Fat 158
    48%
    Total Fat 17.6 g
    27%
    Saturated Fat 9.3 g
    46%
    Cholesterol 54.8 mg
    18%
    Sodium 421.3 mg
    17%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 4.2 g
    16%
    Sugars 3.7 g
    14%
    Protein 17.2 g
    34%

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