Tuna Sandwich or Salad

Recipe by Melany
READY IN: 5mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain and put tunafish and pepper in small bowl.
  • Chop onion, celery, and pickle into very small pieces& add to bowl.
  • Add enough mayo to cover ingredients when mixed.
  • Just add a little pickle juice to moisten.
  • Spread on bread with tomato and sprouts, or enjoy on a bed of lettuce with lemon juice sprinkled on top as a light salad.
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