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Try this using different flavors of sugar-free pudding. Make certain to completely thaw the Cool Whip before adding to the pudding, if you like a sweeter frosting add in some Splenda or alternative sweetener into the pudding mix. If you are not worried about calories and fat content then this works well using full-fat products, just omit the skim milk powder. The chocolate flavor goes well on top of Extreme Low-Fat Chocolate Cake
Units: US | Metric
Serving Size: 1 (21 g)
Servings Per Recipe: 15
The following items or measurements are not included:
frozen fat-free whipped topping