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    You are in: Home / Recipes / Florentine Chicken Casserole Recipe
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    Florentine Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Pinay0618's Note:

    Creamy, crunchy and savory ... I love this casserole. From recipelion.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      In a medium saucepan, melt butter over low heat. Stir in the flour, add milk and chicken broth, cooking until thickened.
    3. 3
      Mix in noodles, sour cream, lemon juice, spinach, mushrooms, water chestnuts, pimiento, onion, celery and seasoned salt.
    4. 4
      In a greased 4-quart baking dish, alternate layers of noodle mixture and chicken. Top with grated cheese and bake for 30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Florentine Chicken Casserole

    Serving Size: 1 (354 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 619.4
     
    Calories from Fat 325
    52%
    Total Fat 36.1 g
    55%
    Saturated Fat 18.9 g
    94%
    Cholesterol 141.6 mg
    47%
    Sodium 1519.1 mg
    63%
    Total Carbohydrate 43.2 g
    14%
    Dietary Fiber 4.8 g
    19%
    Sugars 5.3 g
    21%
    Protein 32.9 g
    65%

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