Fingertip Pecan Pies

Submitted by taillightsinsightbb

"I have had this recipe for years. I don't remember where I got it, but they are very good."

 

• Ready In: 2hrs 25mins
• Ingredients: 10
• Serves: 10-12

ingredients

• 1 (3 ounce) package cream cheese
• 1 cup flour
• 1⁄2 cup butter or 1/2 cup margarine

• filling

• 3⁄4 cup light brown sugar
• 1 tablespoon melted butter
• 1 egg
• 1⁄4 teaspoon salt
• 1⁄2 teaspoon vanilla
• 1 tablespoon corn syrup
• chopped pecans

directions

1. Mix first 3 ingredients together.
2. Roll in to 24 balls.
3. Press out into small tins for crust.
4. Mix all of filling ingredients together.
5. Fill muffin tins 3/4 full.
6. Sprinkle chopped pecans on top.
7. Bake in 350°F oven for 25 minutes.