Total Time
Prep 25 mins
Cook 0 mins

I got this recipe out of a Taste Of Homes Family Favorites. A great little appetizer or side dish, and very tasty.

Ingredients Nutrition


  1. In a bowl, combine the first seven ingredients until creamy.
  2. Shape into 1 inch balls.
  3. Roll in cheese.
  4. Cover and refrigerate until serving.


Most Helpful

These are so clever and memorably tastey. I made them egg shaped and then covered them in the shredded cheddar. They're very rich but there were no leftovers.

sugarpea February 02, 2008

I made these as part of our Adopted or Unreviewed Recipe Swap. The addition of the bacon and cheese made these special. A definite "add to my permanent recipe book" recipe. Thanks for sharing it!

Dreamgoddess June 06, 2005

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