Total Time
Prep 10 mins
Cook 0 mins

A good tasting salad that helps you burns fat off. Got this out of a church cookbook.

Ingredients Nutrition


  1. Mix all ingredients together. Keeps fresh in refrigerator for 2 weeks.


Most Helpful

Easy to make and tasted good. Why is it called "Fat Burner" though? Thanks for the recipe

richcat November 22, 2007

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