My Big Fat Greek Salad

"Super healthy, diet friendly! Get in shape! Serve as a meal or eat as a side dish. This is better because it's colorful and magical."
 
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photo by Bergy photo by Bergy
photo by Bergy
photo by Bergy photo by Bergy
photo by Bergy photo by Bergy
Ready In:
8mins
Ingredients:
12
Yields:
5 cups-ish
Serves:
4
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ingredients

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directions

  • Put the lettuce in a large bowl. Add olives, feta, onions, cucumbers, and tomatoes.
  • In small bowl, beat together olive oil, lemon juice, and salt and pepper.
  • Pour the dressing over the salad.
  • Top with oregano, mint, and anchovies (if using).

Questions & Replies

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Reviews

  1. Mia 3
    Hello from Portugal, I made this salad just as written, mind you I had one heck of a time trying to get the feta cheese...lol..but I got it. In your pictures it looks like you also added a little bit of watercress. Am I right or just seeing wrong???, Anyways it was just perfect. I'm a salad lover...lol..lol.. thanks for the lovely receipe!
     
  2. Ames0325
    My husband and I enjoyed this immensely. We also used a bottled salad dressing. It was great and practical.
     
  3. Bergy
    5 star all the way - Your recipe just hit what I had in the house so it worked perfectly. I did use a bought low cal dressing Feta, oregano - It worked really well Lovely lunch thanks
     
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