Fajita Burgers
photo by McCormick Kitchens
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 14.79 ml oil
- 1 medium onion, thinly sliced
- 1 medium green bell pepper, cut into thin strips
- 1 medium red bell pepper, cut into thin strips
- 680.38 g lean ground beef
- 31.75 g package McCormick® Fajitas Seasoning Mix
- 6 hamburger buns
directions
- Heat oil in large skillet on medium-high heat. Add onion and bell peppers; cook and stir 5 minutes or until tender. Set aside. Mix ground beef and Seasoning Mix in large bowl until well blended. Shape into 6 patties.
- Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).
- Serve burgers on rolls topped with onion and bell pepper mixture. Serve with desired toppings.
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RECIPE SUBMITTED BY
McCormick Kitchens
United States