Extra Special Banana Bread
- Ready In:
- 1hr 15mins
- Ingredients:
- 16
- Yields:
-
2 large loafs
- Serves:
- 16
ingredients
- 3⁄4 cup Egg Beaters egg substitute
- 1⁄2 cup unsweetened applesauce
- 1⁄2 cup canola oil
- 1 cup sugar
- 3⁄4 cup kashi golean crunch cereal
- 1⁄4 cup Fiber One cereal
- 1 teaspoon vanilla
- 1⁄4 cup water
- 8 ounces low-fat cream cheese
- 2 cups king arthur white whole wheat flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
- 2 large bananas, smashed
- 1 1⁄4 cups walnuts, chopped
directions
- Heat oven to 350°F, spray 2 large loaf pans with Pam for Baking.
- Mix Egg Beaters, applesauce, sugar, oil, cereals, vanilla and water in mixer. Beat on low speed 3 minutes then let rest for a couple of minutes. Beat in cream cheese on low speed.
- In medium bowl, combine flour, baking powder, baking soda, cinnamon, nutmeg with a whisk.
- Slowly add the flour mixture to the egg mixture on low speed. When combined add bananas and walnuts, mix until combined.
- Pour batter into prepared loaf pans, bake at 350°F for 60 minutes or until toothpick inserted into the middle of the loaf comes out clean.
- Cool on wire rack.
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RECIPE SUBMITTED BY
I'm married with a son.
We live on a ranch. I am a graphic designer and my dh is a rancher.
I love to cook and bake, I'm starting Weight Watchers, so am trying to still create wonderful flavorful dishes w/o the fat and calories being too high.
We enjoy having company and creating/trying new dishes with our friends