I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Enchilada Sauce for Canning Recipe
    Lost? Site Map

    Enchilada Sauce for Canning
    Enchilada Sauce for Canning. Photo by Linajjac

    Photo by Linajjac

    1 Photo of Enchilada Sauce for Canning

    See All Photos
    4.5

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hrs

    1 hrs

    Violet #2's Note:

    This is easy to make and thicken after opening for enchiladas, or just use as a Mexican flavored tomato sauce.

    RECIPE TOOLS
    SAVE THIS RECIPE
    • Add to Cookbook

      Save this recipe in your online cookbook to access when you need it.

    • Add to Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    • Add to Menu

      Create a new menu and save this recipe for easy meal planning.

    SHARE THIS RECIPE

    Ingredients:

    Serves: 24

    Yield:

    pints

    Units: US | Metric

    You will need

    Directions:

    1. 1
      add 2-1/2 tsp of spice blend to each pint jar. if omitting seasoning salt, use only 2 tsp.
    2. 2
      PREPARE boiling water canner. Heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside.
    3. 3
      COMBINE tomatoes with just enough water to cover in a large saucepan. Bring to a boil and boil gently for 5 minutes.
    4. 4
      ADD specified quantity of spice blend, 1 Tbsp lemon juice and 1/4 tsp salt, if using, to each hot jar.
    5. 5
      PACK tomatoes into hot jars leaving 1/2 inch headspace. Ladle hot cooking liquid over tomatoes leaving 1/2 inch headspace. Remove air bubbles. Wipe rim. Center hot lid on jar. Apply band and adjust until fit is fingertip tight.
    6. 6
      PROCESS filled jars in a boiling water canner 40 minutes for pints and quarts, adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed.
    Add to Meal Planner Print Recipe

    Browse Our Top Sauces Recipes

    Recipe Collections

    View all Recipe Collections

    Ratings & Reviews:

    You Might Also Like...

    Red Pepper Sauce Chicken Enchiladas. Recipe by Chef #738454

    Red Pepper Sauce Chicken Enchiladas

    By Chef #738454
    View All Sauces Recipes

    Advertisement

    Nutritional Facts for Enchilada Sauce for Canning

    Serving Size: 1 (91 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 20.1
     
    Calories from Fat 3
    15%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 16.0 mg
    0%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.4 g
    9%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    More Recipes Like This From Food Network

    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=276393&CCAID=CBFO276393" title="Tyler Florence Pasta Sauce" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/276393.jpg" width="120" height="90" alt="Tyler Florence Pasta Sauce"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Tyler Florence Pasta Sauce" href="http://www.cooking.com/products/shprodde.asp?SKU=276393&CCAID=CBFO276393" rel="fns-1">Tyler Florence Pasta Sauce</a> <p class="price">$13.95</p> </div> </li> <li class="last store-item"> <a rel="fns-2" href="http://www.cooking.com/products/shprodde.asp?SKU=275826&CCAID=CBFO275826" title="Tyler Florence Pasta Sauce" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/275826.jpg" width="120" height="90" alt="Tyler Florence Pasta Sauce"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Tyler Florence Pasta Sauce" href="http://www.cooking.com/products/shprodde.asp?SKU=275826&CCAID=CBFO275826" rel="fns-2">Tyler Florence Pasta Sauce</a> <p class="price">$6.95</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites