Elotes

"Elotes are a Mexican street food. I got the recipe from the adorable Mexican babushka that lived across the street from me when I was a child."
 
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Ready In:
13mins
Ingredients:
8
Yields:
4 ears
Serves:
4
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ingredients

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directions

  • Mix mayonnaise and lime juice.
  • In separate bowl, mix cheese and chili powder, red pepper, cumin, and salt.
  • Grill corn on a grill or the grates of your stove until blackened in a few places. This will take about 10 minutes. Make sure you keep turning the corn.
  • Brush lime and mayonnaise mixture over finished corn.
  • Sprinkle corn with the cheese with spices.

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