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    You are in: Home / Recipes / Easy White Chicken Chili Recipe
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    Easy White Chicken Chili

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    PinkeeSwear's Note:

    Most of the prep work can be done the night before. Put chicken and vegetables in the slow cooker and refrigerate overnight. In the morning, add seasoning and chicken stock and you’re good to go. OPTIONAL: 1/2 small bag frozen corn 1 can diced green chiles 1 8 oz. container sour cream 1 8 oz. bag shredded cheese

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in slow cooker in order listed. Cover and cook on low 7-8 hours.

    Ratings & Reviews:

    • on November 29, 2010

      This is very simple and quite tasty! I used 6 chicken breasts and a packet and a half of taco seasoning mix. I think next time, I will thicken it up with a little flour, but honestly it was just fine as it was. I did not brown the chicken - just chopped it fine and put it in. I cooked it for 5 hours on high in my crockpot. I did add some chopped jalapenos (from a jar), but just a few! I served with a dollop of creme fraiche. YUM! Thanks, PinkeeSwear for a winter warming treat!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy White Chicken Chili

    Serving Size: 1 (364 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 708.4
     
    Calories from Fat 149
    21%
    Total Fat 16.6 g
    25%
    Saturated Fat 4.7 g
    23%
    Cholesterol 98.2 mg
    32%
    Sodium 366.7 mg
    15%
    Total Carbohydrate 81.2 g
    27%
    Dietary Fiber 16.6 g
    66%
    Sugars 5.5 g
    22%
    Protein 58.6 g
    117%

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