Easy Shortcut Chicken Cordon Bleu
photo by Kimberley Quinlan
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 1 tablespoon margarine
- 4 boneless skinless chicken breasts, diced
- 1 (10 ounce) can cream of chicken soup
- 2 tablespoons water
- 2 tablespoons dry white wine or 2 tablespoons cooking sherry
- 1⁄2 cup swiss cheese, shredded
- 1⁄2 cup cooked ham, diced
- 4 cups egg noodles, hot cooked
- 1⁄2 cup green onion, chopped finely
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
directions
- In a medium Skillet over med-hi heat melt margarine add chicken and cook 10 minutes, or until brown; set aside.
- Add remaining ingredients except the noodles.
- Reduce heat to low. Cover and cook 5 minutes.
- Add noodles to sauce stir simmer for 5-10 minutes on low.
- Serve and enjoy.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
<p>I have been cooking since i was 4 My grandma would put me on a stool over a gas range to make gravy on Sunday dinners. Making Gravy and pies since 4 years old and cooking ever since . and enjoy it as a hobby. and love trying new and wonderful receipes. My favorit cookbook is one from a scool that has everyones favorite receipies in it.</p>