Total Time
20mins
Prep 10 mins
Cook 10 mins

It's easy and simple, something you might let an older child do.

Ingredients Nutrition

Directions

  1. Mix all ingredients well until you have a smooth texture.
  2. Pour about 3/4 cups of mixture on to the cooking surface of skillet, griddle, etc -- , on medium heat.
  3. Cook on the first side until batter starts to bubble on the top and flip.
  4. Continue to flip until surface of pancake is a medium dark golden brown.

Reviews

(3)
Most Helpful

These worked really well and were soo nice! Not to mention they were super easy to make.

cemorton June 15, 2010

this recipe was horrible! I don't know if its something withing the ingridents, but the pancakes were chalk white, & all you could taste was the teaspoon of vanilla. I would not reccommend this, it was horrible.

Dev Z February 07, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a