Easy Granola

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READY IN: 35mins
Recipe by SeaChelle

From the April 2010 Real Simple magazine. This granola will keep in an airtight container in a cool, dry place for up to three weeks.

Ingredients Nutrition

Directions

  1. Heat oven to 350°F On a rimmed baking sheet, toss the oats, almonds, coconut, and pepitas with the maple syrup, salt, and oil.
  2. Bake, tossing once, until golden and crisp, 25-30 minutes.
  3. Add the dried fruit and toss to combine. Let cool.

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