Easy Fudge

Submitted by ChrisMc

"This started as a recipe from the corn syrup container - I prefer it with almond extract. This is one of our Christmas traditions. Very quick to make."

 

• Ready In: 10mins
• Ingredients: 7
• Yields: 64 "1 inch pieces'

ingredients

• 18 ounces semisweet chocolate
• 1⁄3 cup evaporated milk
• 1⁄2 cup corn syrup
• 3⁄4 cup powdered sugar
• almond extract or mint extract (whichever you prefer)
• 1 cup chopped nuts
• cooking spray

directions

1. Combine chocolate, evaporated milk, and corn syrup and heat until melted.
2. You can melt them on the stove, in a double boiler, or in the microwave.
3. If you use a microwave, stir every few seconds- I've burned chocolate awfully fast that way.
4. Remove from heat.
5. Stir in sugar, whichever flavor extract you prefer, and nuts.
6. Spray a square 8 by 8 inch pan with cooking spray.
7. Pour fudge in and chill until set.