Easy French Vanilla Coconut Macaroons
- Ready In:
- 17mins
- Ingredients:
- 3
- Serves:
-
22
ingredients
- 1 (14 ounce) can sweetened condensed milk
- 2 (7 ounce) packages flaked coconut (about 4 cups)
- 1 teaspoon mccormick french vanilla (Blend)
directions
- Mix sweetened condensed milk, coconut, and French Vanilla Blend.
- Drop by teaspoonfuls onto greased baking sheets.
- Bake in preheated 350* oven 10 to 12 minutes or until edges of cookies are golden brown.
- Immediately remove from sheets.
- Cool on wire racks.
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Reviews
-
These are so good! I found this recipe a few years ago and they are very easy. I like to use almond extract instead of or in addition to the vanilla. I do recommend that you line your baikng sheet with parchment paper before baking. These are very hard to remove from the pan-- even a greased one :-)
Tweaks
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These are so good! I found this recipe a few years ago and they are very easy. I like to use almond extract instead of or in addition to the vanilla. I do recommend that you line your baikng sheet with parchment paper before baking. These are very hard to remove from the pan-- even a greased one :-)
RECIPE SUBMITTED BY
FLUFFSTER
Bullhead City, Arizona
I would like to welcome you to my recipes. I have been with Food.com since 10/05.
My beloved husband, Tom, passed away 3 years ago. My world stopped. It's taken me all this time to find my way back to life without him.
I have been so blessed to have found my second, once in a lifetime. I've met an amazing man who is so good to me.
We moved from Las Vegas, Nevada to Bullhead City, Az. in February, and we love it here.
I have worked at Bally's and Paris hotel.casinos, in Las Vegas. I have seen some very famous entertainers, including Liza Minnelli, Penn and Teller, Ray Liotta, Dr. J (Julius Erving), Frank Sinatra and his wife Barbara Marx. and many, many more.
Cooking is my passion, and I am slowly, but surely beginning to venture into the world of baking. To me, cooking is so much easier because baking is so much more exact.
I love to make Italian and Mexican food the best, followed by Chinese and last, but by far the least, good old American food! How can you beat chicken fried steak, mashed potatoes and gravy?? I love to find several recipes and put my own spin on them and create a new recipe.