Recipe by Chef Dee
Created for my 3 Ingredient Beginner Brownies. If you like chocolate, you will love this frosting. Easy to make, delicious to eat.
Top Review by Brandess
I made this recipe exactly as written with no deviations. This was a good icing and very quick to put together. The icing spreads easily without tearing the cake and the taste is very good! I did find that the leftover cake must be refrigerated or the butter starts to separate from the icing- leaving a weeping effect.