Easy Chicken and Dumplings

"One of my all time favorite dishes as a kid! Of course mom didn't write this one down so I did. Now it's one of my family's favorites!"
 
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Ready In:
35mins
Ingredients:
9
Serves:
4-6
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ingredients

  • 1 lb cooked chicken, large chop
  • 1 tablespoon oil
  • 1 medium onion, chopped
  • 6 tablespoons butter
  • 6 tablespoons flour
  • 6 cups chicken stock (or 6 c. water with 8 t. boullion)
  • 1 (14 ounce) can mixed vegetables (or your favorite fresh, frozen or canned)
  • 2 cups jiffy pancake mix (any dry pancake mix)
  • 23 cup water
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directions

  • Heat oil in large pot, add onion and saute.
  • Add butter and flour to make a roue, cook a minute or so.
  • Add chicken stock and bring to a boil.
  • Add chicken and vegatables.
  • Mix together pancake mix and water, don't over mix as it should be thick.
  • Add dumpling mix in large spoon fulls into chicken stew. Simmer 10 minutes uncovered, then 10 minutes covered. Enjoy!

Questions & Replies

  1. CAN YOU FREEZE LEFTOVERS?
     
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