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    You are in: Home / Recipes / Easy Baked Layered Chili Cheese Dip Recipe
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    Easy Baked Layered Chili Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Kittencalskitchen's Note:

    The complete dip can be prepared and refrigerated until ready to bake. The jalapeno is only optional, I like to add it into the cream cheese. The success of this dip will depend on the quality of chili you use so make certain to use a good-quality canned chili or use homemade, for extra heat use extra spricy chili.

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    Units: US | Metric

    • 1 (8 ounce) package cream cheese, softened
    • 1 (3 ounce) package cream cheese, softened
    • 1 jalapeno pepper, seeded and finely chopped (optional)
    • 1 (15 ounce) can chili, with ground beef (spicy or mild or use homemade)
    • 5 green onions, chopped
    • 1 (4 ounce) can green chilies, drained (or to taste)
    • 1 1/2 cups shredded cheddar cheese (can use more)


    1. 1
      Set oven to 350 degrees (set oven rack to bottom position).
    2. 2
      Grease a 9-inch pie plate.
    3. 3
      Mix both packages cream cheese with jalapeno pepper (if using) then spread on the bottom of the pie plate.
    4. 4
      Spread the chili over the cream cheese, then sprinkle green onions, then green chilies.
    5. 5
      Bake for about 20 minutes or until hot (if you are baking this cold out of the fridge the baking time will be longer).
    6. 6
      Sprinkle the grated cheese on top then return to oven for about 5 minutes to melt cheese.

    Ratings & Reviews:

    • on November 23, 2010


      We have been making a very similar version of this dip for years. My family loved the addition of jalapeno, green chilies, and onion. Thanks for updating a much loved recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2007


      My sister-in-law makes this all the time and I'm the only one who just "likes" it. This is a good, very rich dip and very easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Baked Layered Chili Cheese Dip

    Serving Size: 1 (139 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 386.8
    Calories from Fat 283
    Total Fat 31.4 g
    Saturated Fat 19.0 g
    Cholesterol 98.9 mg
    Sodium 705.4 mg
    Total Carbohydrate 12.9 g
    Dietary Fiber 3.7 g
    Sugars 2.4 g
    Protein 15.6 g

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