Delicious Chili Cheese Dip

READY IN: 25mins
SERVES: 10
YIELD: 6 Cups
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 ounce) packet taco seasoning mix
  • 1
    (15 ounce) can hormel no-bean chili
  • 1
    (16 ounce) jar salsa (mild, medium or hot depending on your preference)
  • 1
    (8 ounce) package cream cheese
  • 1
    (8 ounce) package cheddar cheese (shredded)
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DIRECTIONS

  • In a saute pan, brown ground beef.
  • Add taco seasoning packet and stir until blended.
  • Add chili and stir until blended.
  • Add salsa and stir until blended.
  • Cut cream cheese into several cubes (about 8) and add to the pan. Mix through until cream cheese is melted.
  • Add shredded cheese and stir until melted.
  • Enjoy!
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