Easy Baked Beans

Submitted by looneytunesfan

"This is a great recipe to bring to a potluck. I am always getting requests for it."

 

• Ready In: 2hrs 20mins
• Ingredients: 7
• Serves: 4-6

ingredients

• 4 slices bacon
• 1⁄2 cup chopped onion
• 2 (16 ounce) cans pork and beans
• 2 tablespoons brown sugar
• 2 tablespoons ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon prepared mustard

directions

1. Preheat oven to 350°F.
2. Cook bacon until crisp; drain, reserving 2 tablespoons drippings. Crumble bacon; set aside.
3. Cook onion in drippings until tender; add bacon, beans, brown sugar, ketchup, Worcestershire sauce, and prepared mustard; mix well. Turn into a 1-1/2 quart oven proof casserole.
4. Bake uncovered for 1 1/2 to 1 3/4 hours, checking periodically. Add a little water if mixture becomes too dry.
5. Let stand a few minutes before serving.

Reviews

[Danielle C.]

Thank you so mUch for sharing! Love this recipe! I dId however make a few changes. I only put half the amount of sugar it calls for and I used Heinz hot and spicy ketchup for a lil kick. Delicious!

 

[anniesnomsblog]

SO, so addictive and delicious! Easy to make and they taste amazing. Love the addition of pork and even though I don't usually like mustard, it added a lovely flavour and wasn't overpowering at all. A new favourite!

 

[LonghornMama]

Fast and yummy. Next time I'll double the recipe. Thanks for sharing!

 

[Barenakedchef]

Great way to dress up canned beans, I made these tonight with our hamburgers and they were really good, not too sweet. Thank you for posting!

 

[LainieBug]

Great baked beans - loved the ease of preparation and that they are not overly sweet. I halved the recipe and baked in a 1-quart casserole in my toaster oven for 45 minutes.