Recipe by McCormick Kitchens
These trendy little burgers have big smoky flavor. They make great party food for cookouts and football gatherings.
- 1 lb lean ground beef
- 1⁄4 cup chopped onion
- 1 (1 ounce) package McCormick® Grill Mates® Smoky Applewood Steakhouse Burgers Seasoning Mix
- 6 slider rolls
- 1⁄3 cup barbecue sauce
Directions See How It's Made
- Mix ground beef, onion and Seasoning Mix until well blended. Shape into 6 patties.
- Grill over medium heat 3 to 4 minutes per side or until burgers are cooked through (internal temperature of 160°F).
- Serve burgers on rolls with barbecue sauce and desired toppings.