Easiest Ice-Cream

Submitted by Andres

"Easiest Ice-Cream recipe, it can be used to make plain cream flavour or any other."

 

• Ready In: 3hrs 30mins
• Ingredients: 3
• Serves: 2-4

ingredients

• 3 eggs
• 3⁄4 pint whipping cream
• 3 ounces sugar

directions

1. Separate the yolks from the whites.
2. Whip yolks with 2 oz of sugar.
3. Add any other flavouring ingredients you may want.
4. Separately whip the cream.
5. In a third bowl, whip the whites and at the end add slowly the remaining sugar.
6. Add the cream to the yolks and at the end, the whites.
7. Freeze for 2 to 3 h.