Total Time
55mins
Prep 10 mins
Cook 45 mins

Wonderfully easy delicious pancakes

Ingredients Nutrition

Directions

  1. Preheat oven to 400.
  2. melt butter or margarine in 9 inch pie plate
  3. mix all other ingredients.
  4. pour mixture into plate with th melted butter.
  5. bake 45minutes.
  6. cut into slices you desire, I generally do 4 pieces.
  7. serve and enjoy.

Reviews

Most Helpful

This was absolutely wonderful. I love Dutch/German Puff Pancakes and this lovely recipe does not disappoint. Made exactly as written, but only made 1/2 the recipe as it was just for me... Lucky, lucky me. I garnished this treat with icing sugar and lemon juice. It was wonderful. Thanks for sharing a recipe that I will make again. Made for What's on the Menu Tag Game.

Baby Kato December 11, 2015

Wow! This is an absolutely delicious and flavorful pancake. We loved each and every bite. My DH and I actually fought over the last piece. It's something that I plan on making again and again and...well, you get the idea. I left out the cardamom because it was really expensive and I didn't want to pay that much for something I had never tasted. I am glad I left it out because in my opinion, this Dutch Baby/German Pancake is more then tasty without it. After it finished baking, I added a little powdered sugar and that was it. So good and so very easy to make. It's a winner!

LexiGirl 2 December 24, 2013

My husband and I both thought this German pancake wasn't as good as the less heavy one I made last week. Also, the middle darkened quickly in my convection oven and I had to put foil over it to keep it from burning. My other recipe is the same as recipe #350484 except that it cooks at 450 degrees for 15 minutes. I liked the additions of lemon zest and cardamom in this recipe.

Stovepipe March 09, 2010

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