Drop Biscuits - Teboller

READY IN: 20mins
Top Review by sconehead

Yummy, easy and quick!!! I like how quick these came together!! I made it into 20 biscuits rather than 12 and they were plenty large. I used skim milk also! I will be using this as my go to recipe! Thanks for a great recipe.

Ingredients Nutrition


  1. Sift baking powder, salt and flour together.
  2. Mix in butter with the tips of your fingers.
  3. Add the milk and beat to a soft dough.
  4. Drop by tablespoonsful about 1" apart onto a greased baking sheet.
  5. Bake for 12 to 15 minutes in a preheated 450º oven.

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