Simple Golden Drop Biscuits
These are so easy to make!
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READY IN: 25mins
YIELD: 12 biscuits
UNITS: US
INGREDIENTS
Nutrition- 2cups all-purpose flour
- 4teaspoons baking powder
- 2teaspoons sugar
- 1⁄2teaspoon cream of tartar
- 1⁄2teaspoon salt
- 1⁄2cup margarine
- 1cup milk
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DIRECTIONS
- Stir together first 5 ingredients.
- Cut in margarine with a pastry blender or 2 knives until mixture resembles coarse crumbs.
- Add milk all at once and stir until dough sticks together.
- Drop 2 tablespoonfuls of dough per biscuit ontp a baking sheet sprayed with non-stick cooking spray.
- Bake at 450* for 10-12 minutes or until golden.
- Serve warm.
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