Cheesy Buttermilk Drop Biscuits

Recipe by truebrit
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350, and mix dry ingredients in a bowl.
  • Cut in butter until it resembles coarse crumbs.
  • Mix in cheese.
  • Add buttermilk, and blend until dry ingredients are moistened; DON'T OVERMIX!
  • Divide dough between 12 greased muffin tins, and bake for 25 minutes, or until lightly browned.
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