My Own Best Cheddar Drop Biscuits

My Own Best Cheddar Drop Biscuits created by Wildflour

This is my own concoction for a copycat kind of Red Lobster biscuit. Easy to make, and they don't even need butter! Enjoy!!

Ready In:
20mins
Yields:
Units:

ingredients

directions

  • Heat oven to 450º.
  • Combine first 7 ingredients in medium-sized bowl just til all is moistened.
  • Drop heaping Tbls. of dough onto ungreased baking sheet making 10 mounds.
  • Melt butter with rest of ingredients, and spoon on top of each biscuit.
  • Bake for 8-10 minutes or til golden brown.
  • My oven takes 10 minutes.
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RECIPE MADE WITH LOVE BY

@Wildflour
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@Wildflour
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"This is my own concoction for a copycat kind of Red Lobster biscuit. Easy to make, and they don't even need butter! Enjoy!!"
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  1. chef313633
    Wonderfull thanks for posting
    Reply
  2. muncheechee
    I served these to over 20 guests at my husband's birthday dinner party and people were raving about them before I even got to taste them. Several people told me they tasted better than Red Lobster's biscuits and I must say I absolutely agree! YUM! Thanks for posting :)
    Reply
  3. MrsBakesAlot
    Just pulled these out of the oven and they are AMAZING! THANK YOU!
    Reply
  4. cjcmom
    We loved this recipe. I had lost a previous recipe and this one was much better.
    Reply
  5. whtbxrmom
    If you are looking for a recipe for Red Lobster's biscuits, this is not it. But if you are simply looking for a great flavored biscuit, this one is wonderful. I only used 1/8 tsp cayenne because we have some family members who do not like it. This is the first recipe that was rated 5 star my EVERY member of my family. I have already saved this to my recipe book and will absolutely make them again. Thanks!
    Reply
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