Name: My Own Best Cheddar Drop Biscuits
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10 biscuits
Ingredients: 2 cups Bisquick baking mix; 2/3 cup milk; 1 cup sharp cheddar cheese, grated; 1/4 teaspoon salt; 1/2 teaspoon garlic powder; 1/4 teaspoon dry mustard; 1/8 teaspoon cayenne pepper (1/4 if you like them a bit spicy!); 1/4 cup butter; 1/2 teaspoon garlic powder; 1/2 teaspoon italian seasoning

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Recipe by Wildflour

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My Own Best Cheddar Drop Biscuits created by Wildflour

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This is my own concoction for a copycat kind of Red Lobster biscuit. Easy to make, and they don't even need butter! Enjoy!!

Ready In:: 20mins
Yields:
Units:

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ingredients

2 cups Bisquick baking mix
²⁄₃ cup milk
1 cup sharp cheddar cheese, grated
¹⁄₄ teaspoon salt
¹⁄₂ teaspoon garlic powder
¹⁄₄ teaspoon dry mustard
¹⁄₈ teaspoon cayenne pepper (1/4 if you like them a bit spicy!)
¹⁄₄ cup butter
¹⁄₂ teaspoon garlic powder
¹⁄₂ teaspoon italian seasoning

directions

Heat oven to 450º.
Combine first 7 ingredients in medium-sized bowl just til all is moistened.
Drop heaping Tbls. of dough onto ungreased baking sheet making 10 mounds.
Melt butter with rest of ingredients, and spoon on top of each biscuit.
Bake for 8-10 minutes or til golden brown.
My oven takes 10 minutes.

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RECIPE MADE WITH LOVE BY

@Wildflour

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@Wildflour

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"This is my own concoction for a copycat kind of Red Lobster biscuit. Easy to make, and they don't even need butter! Enjoy!!"

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review by chef313633

3/24/2012

Wonderfull thanks for posting

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review by muncheechee

12/19/2010

I served these to over 20 guests at my husband's birthday dinner party and people were raving about them before I even got to taste them. Several people told me they tasted better than Red Lobster's biscuits and I must say I absolutely agree! YUM! Thanks for posting :)

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review by MrsBakesAlot

2/16/2010

Just pulled these out of the oven and they are AMAZING! THANK YOU!

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review by cjcmom

6/3/2009

We loved this recipe. I had lost a previous recipe and this one was much better.

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review by whtbxrmom

2/22/2008

If you are looking for a recipe for Red Lobster's biscuits, this is not it. But if you are simply looking for a great flavored biscuit, this one is wonderful. I only used 1/8 tsp cayenne because we have some family members who do not like it. This is the first recipe that was rated 5 star my EVERY member of my family. I have already saved this to my recipe book and will absolutely make them again. Thanks!

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