Fluffy Herb Drop Biscuits

Recipe by Bonnie G 2
READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450.
  • In large bowl, whisk flour, baking powder, salt and baking soda.
  • In another bowl, whisk buttermilk, oil, basil and rosemary.
  • Stir into dry ingredients just until moistened.
  • Drop by rounded tablespoonful 2 inches apart onto an ungreased baking sheet.
  • Bake 10-12 minutes or until light brown.
  • Serve warm.
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