Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

This is an easy recipe that came from my Grandmother, Doris.

Ingredients Nutrition


  1. Coat pan over medium heat, add chicken and cook.
  2. Remove chicken & recoat pan and add onion, cook low heat for 8 minutes.
  3. Add beans, tomatoes, juice and sauce and 1/2 cup of water.
  4. Bring to a Boil.
  5. Add Rice & Chicken and reduce to a simmer for 30 minutes.
  6. Sprinkle w/ cheese and cover until melted.

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