Dirty Rice
- Ready In:
- 38mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1 tablespoon butter
- 1⁄2 onion, finely diced
- 3 red bell peppers, finely diced
- 3 green bell peppers, finely diced
- 2 yellow bell peppers, finely diced
- 1 1⁄2 tablespoons Old Bay Seasoning
- 1 1⁄2 cups long-grain white rice
- 2 3⁄4 cups boiling water
- 4 cups canned black-eyed peas, rinsed and drained
- salt and pepper
- 2⁄3 cup fresh cilantro, finey chopped
directions
- In a large ovenproof pan over meidum-high heat, melt butter; add onions and peppers to pan and stir until limp, about 5 minutes.
- Add Old Bay seasoning and rice and continue cooking until rice is translucent, about 2 minutes.
- Pour 2 3/4 cups boiling water into rice mixture.
- Stir well until rice returns to a boil.
- Stir in the black-eyed peas and season well with salt and pepper.
- Cover pan with a sheet of buttered waxed paper or prchment paper and then with aluminum foil.
- Bake in 400°F oven for 15 to 18 minutes.
- When the rice is done, fold in the cilantro and serve.
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RECIPE SUBMITTED BY
Sharlene~W
Campbell, California
I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7.
I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.