Dijon Dressing (Gluten-Free)

Submitted by Jubes

"An easy and simple dressing that's also gluten-free. A little different with two types of vinegar- cider and white wine vinegar."

 

• Ready In: 5mins
• Ingredients: 8
• Serves: 4

ingredients

• 2 tablespoons olive oil
• 1 tablespoon white wine vinegar
• 1 tablespoon cider vinegar
• 1 teaspoon Dijon mustard
• 1⁄4 teaspoon caster sugar (more to taste if needed)
• 1 small garlic clove, crushed
• 1 pinch salt
• fresh ground black pepper (to taste)

directions

1. Whisk all ingredients together in a small bowl or shake in a glass jar with lid on.

Reviews

[Mom2Rose]

Aussie Swap #66 - Awesome recipe!! I served this over a salad with grilled chicken and the taste was amazing!! Perfect compliment to the salad!