Diet Delight Chicken Curry

READY IN: 45mins
Recipe by Miss Annie

A good tasting curry. Leave the peel on the apples for extra color.

Top Review by SmoochTheCook

Wow! I made this tonight, for just myself, as I thought it wouldn't please the rest of the family. What was I thinking? This was DELICIOUS! I didn't have any celery and I did go ahead and peel the apples. I used flour in place of cornstarch and served it over brown rice. So, I guess I made a few changes, but the overall dish did NOT lack anything besides the large chunks of chocolate that EVERY recipe lacks. :D One reviewer mentioned that this was a mild version of the spices (thanks for that tip!) and it was indeed perfect, since I'd never had anything using curry as a main ingredient. This is another keeper on my list and I'll be sure to make the whole recipe next time. Thanks so much, Toni!

Ingredients Nutrition


  1. Heat oil in large skillet over medium heat.
  2. Add apple and next 7 ingredients.
  3. Cook 5 minutes, stirring occasionally.
  4. Combine cornstarch and chicken broth, and add to apple mixture.
  5. Stir in chicken and raisins, and bring to a boil.
  6. Cook over medium heat, stirring constantly, until thickened.
  7. Serve or rice.

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