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    You are in: Home / Recipes / Delicious Sour Cream Chicken Enchilada Casserole Recipe
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    Delicious Sour Cream Chicken Enchilada Casserole

    Delicious Sour Cream Chicken Enchilada Casserole. Photo by Recipe USA

    1/3 Photos of Delicious Sour Cream Chicken Enchilada Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Recipe USA's Note:

    Easy, delicious and comforting casserole. This is a favorite!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add butter to large skillet or pot and add diced onion. Cook until tender.
    2. 2
      Add chicken tenders and 1 cup chicken broth to same pot with cooked onion.
    3. 3
      Cook approximately 20 minutes on medium heat until chicken is done.
    4. 4
      Cut chicken into bite size pieces and put back in pot.
    5. 5
      Add 2 cans of cream of chicken soup, 1 cup of milk, sour cream, green chiles (drained), garlic powder and pepper; and 1 cup of cheese. Heat until everything is mixed and melted.
    6. 6
      In greased casserole dish, layer 6-8 corn tortillas (or flour, your preference).
    7. 7
      Then add half of the Sour Cream Soup/Chicken mixture.
    8. 8
      Sprinkle with a little cheese (1/2 cup)
    9. 9
      Add another layer of 6-8 tortillas, the rest of the sauce mixture and the rest of the cheese.
    10. 10
      Cover with foil and Cook in 350 degree oven for approximately 45 minutes.
    11. 11
      You can make this lower in fat by using the reduced fat soup and reduced fat or fat free sour cream, as well as reduced fat cheese.
    12. 12
      Before serving, you can add a few chives for garnish. Looks nice.

    Ratings & Reviews:

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    Nutritional Facts for Delicious Sour Cream Chicken Enchilada Casserole

    Serving Size: 1 (540 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 841.9
     
    Calories from Fat 499
    59%
    Total Fat 55.5 g
    85%
    Saturated Fat 31.4 g
    156%
    Cholesterol 175.2 mg
    58%
    Sodium 1611.6 mg
    67%
    Total Carbohydrate 39.4 g
    13%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.5 g
    10%
    Protein 47.7 g
    95%

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