Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Deanna's Baked Pork Chops Recipe
    Lost? Site Map

    Deanna's Baked Pork Chops

    Deanna's Baked Pork Chops. Photo by BLUE ROSE

    1/2 Photos of Deanna's Baked Pork Chops

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    AB_Fan's Note:

    Tangy sauce makes these chops sing. Serve with rice or noodles. Can use thicker pork chops, but you will have to cook them longer. This recipe also works well in the Crock Pot. Cook on low for 7-8 hours or on high for 3-4 hours.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown pork chops with small amount of shortening or vegetable oil. Season with salt and pepper to taste. Drain and place in 9x13 inch pan. Set aside.
    2. 2
      Add onion to pan and cook over medium heat for 3-5 minutes until soft.
    3. 3
      Add the rest of the ingredients. Stir together until combined and cook over medium heat, stirring occasionally, until heated through and bubbly.
    4. 4
      Pour over chops, cover pan with foil, and bake at 350 degrees for 1.5 hours.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on June 02, 2010

      55

      I made this with 1 inch thick chops, in the slow cooker on high for 3 hours then on low for another hour. The chops were tender and moist, with lots of sauce that I served over rice. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2008

      45

      Very Good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2007

      55

      Excellant! For me I only used one pot from the stove top to the oven. So worth trying. Will be making this dish again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Deanna's Baked Pork Chops

    Serving Size: 1 (381 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 328.4
     
    Calories from Fat 195
    59%
    Total Fat 21.7 g
    33%
    Saturated Fat 6.3 g
    31%
    Cholesterol 79.1 mg
    26%
    Sodium 778.3 mg
    32%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.1 g
    12%
    Protein 24.3 g
    48%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites