From Little Corner of Mine blog, http://belachan2.blogspot.com/2008/10/dark-chocolate-yogurt-cake.html.
- 1. Preheat oven to 350'F. Grease a 8.5x3.5 loaf pan.
- 2. In a large bowl, sift in flour, cocoa powder and baking powder. Add in salt, sugar. Stir to mix well.
- 3. Then, add in all the wet ingredients: yogurt, eggs, coffee and oil. Use a whisk and whisk everything together until blended.
- 4. Pour into the prepared loaf pan and bake for 50 minutes or until toothpick inserted in middle comes out clean. Cool in pan for 5 minutes before taking it out to cool completely on wire rack.