Total Time
40mins
Prep 10 mins
Cook 30 mins

These are commonly found in Chinese bakeries

Ingredients Nutrition

Directions

  1. Preheat oven to 350F.
  2. Combine eggs, sugar, milk and salt, beat well till fluffy.
  3. Place tart shells on a cookie sheet.
  4. Spoon filling into tart shells, filling nearly to the top.
  5. Bake 20-30 minutes or till tart filling cracks.
  6. Can be topped with a fresh strawberry slice or a raspberry.
Most Helpful

4 5

Came out perfect!!! Thank you so much for posting!