Prep 5 mins
Cook 0 mins
This makes a great slightly thick dip for raw vegetables, it's also good with shrimp.
Make and share this Curry Vegetable Dip recipe from Food.com.
- 1 pint mayonnaise
- 3 teaspoons curry powder
- 1 teaspoon Worcestershire sauce
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 tablespoon chopped onion
- 1⁄2 teaspoon garlic powder
- Mix all the ingredients and chill for a few minutes before serving.