Curry for Beginners
photo by sonnyu28
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 18 ounces corn chowder soup (can)
- 1 teespoon curry paste
- 1 chicken breast
- olive oil
- rice
directions
- 1. cook rice and set aside.
- 2. dice chicken breast and saute in olive oil, set aside.
- 3. mix soup and curry paste in a sauce pan and bring to rapid boil, simmer for 10 minutes, stir frequently.
- 4. ad chicken breast.
- 5. serve over rice.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!