Crunchy Oat White Chocolate Macadamia Cookies
- Ready In:
- 26mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 1 cup Butter Flavor Crisco
- 3⁄4 cup sugar
- 1⁄2 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 tablespoons buttermilk
- 1 1⁄2 cups flour
- 1⁄2 cup old fashioned oats
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 12 ounces milk chocolate chips
- 1 cup chopped macadamia nuts
directions
- With electric mixer, beat shortening, sugars, eggs, vanilla and buttermilk 3-5 minutes until light and fluffy.
- In separate bowl, combine flour, oats, baking soda and the salt.
- With your hands, add shortening mixture and and stir well.
- Add chocolate chips& the nuts; stir by hand.
- Chill dough at least a half hour until the dough is firm.
- Preheat oven to 325°. Drop by tablespoonfuls about 2 inches apart onto greased insulated cookie sheet.
- Bake 16-18 minutes until cookies are light golden brown.
- Cool cookies on baking sheet for a minute, then cool on rack.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!