Crock Pot Ravioli Casserole

READY IN: 4hrs 15mins
Recipe by Joy1996

This is a perfect dish to carry to potlucks; at home, add crusty bread and a salad and you have a great meal!

Top Review by ratherbeswimmin

I was just about to post this recipe but was glad to see it already here. I made this for dinner the other night and it was delicious. The only change I made was to add more garlic--3 cloves. I also felt like 4 hours cooking time on low setting was just right.

Ingredients Nutrition


  1. Heat oil in a large skillet over medium heat.
  2. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender.
  3. Stir in spaghetti sauce, tomato sauce, and Italian seasoning.
  4. Place about 1 cup of the sauce in the bottom of a crock pot.
  5. Add 1 package frozen beef ravioli; top with 1 cup of cheese.
  6. Top with remaining package of ravioli; sprinkle remaining 1 cup of cheese over.
  7. Pour remaining sauce evenly over the top.
  8. Cover and cook on the Low heat setting 4 hours, or until ravioli are tender.
  9. Sprinkle with parsley to serve.

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